It is the Lambrusco di Sorbara Piria by Paltrinieri. Ninth position for the Renzo Masi 2020 Contrapasso Red. The first fifty include Cleto Chiarli 2022 Vigneto Cialdini Lambrusco Grasparossa by Castelvetro, the Arte Italiana Brut Chardonnay by Rotari, the Moscato '23 by…
A wine for great aging, an expression of the blend Cabernet Franc, Cabernet Sauvignon and Petit Verdot produced by the Cameli company, awarded the silver medal by the Concours Mondial de Bruxelles, one of the most rigorous international wine competitions in the world.
Also known as Tocai Rosso, it is a grape variety that has been able to cross centuries and borders and tells a story of travel and discovery. Its origins are shrouded in mystery. The event will offer tastings, WineLab and music, also exploring the Gambellara…
In September 40 years ago, the Italian-American company that would bring the fame of Brunello to the world was inaugurated in Montalcino. A colossus of almost three thousand hectares, 800 of which are vineyards, that produces about 10…
The event on September 14th and 15th as part of the Franciacorta Festival. It will be a unique opportunity to taste a very wide selection of Franciacorta through a sensory journey that will allow you to compare the style of the various wineries.
Sunday 25 August 2024, from 16pm to 00pm, an immersive and informal experience, promoted by the Consorzio Birra Italiana and Coldiretti. Blue crab beer, an example of how environmental difficulties can become an opportunity to innovate.
Cantina Sant'Andrea, a winery in the heart of the Agro Pontino owned by Gabriele and Andrea Pandolfo, wins second and eighth place. 145 wines competing from all over the world
In its debut vintage, Barone Pizzini's Bagnadore Rosé 2011 obtained 98 points out of 100 from James Suckling, setting a historical record for Italian wine, both Classic Method and Franciacorta.
Wednesday 14 August on the occasion of the annual Calici di Stelle initiative of the Wine Tourism Movement, a single-color dinner, from the dress code to the menu, and traveling visits by candlelight to the historic cellars
Appointment with the international competition that celebrates wines from heroic viticulture in Sarre (Aosta) on 29 and 30 September 2024. Registrations by 7 September. Protagonists of real "islands of viticultural biodiversity" that run the risk of disappearing...
Thursday 4 July, (from 17.00pm to 23.00pm, in the spaces of Villa Appia Antica. Sixty wineries from all over the country, for over two hundred wines to be tasted
Signed by Decanter magazine, the competition is the most prestigious among the wine competitions in the United Kingdom and, this year too, saw Italian labels triumph. Here are the winners
A five-day event, from Saturday 29 June to Wednesday 3 July, full of pizza to celebrate the 40 years of the AVPN, Associazione Verace Pizza Napoletana. Four tasting evenings that will see AVPN master pizza chefs from all over the world propose a…
On June 21st, tastings with 67 producers and workshops on development and sales prospects and pairings with local products. The list of 67 producers present at the event.
Monday 17 June at Palazzo Brancaccio. the event organized by the Alta Langa Consortium. The first classic method in Italy, born in Piedmont in the mid-1800s. 70 sparkling wine producers and 90 associated winemakers. The denomination has a production of 3.200.000 bottles
A winning challenge that of Silvia Menicagli and Stefano Billi, great-grandson of the sharecropper of the Counts of Gherardesca: a vine that "betrays" its original terroir in favor of Bolgheri and which celebrates 20 years successfully
A 500-year-old royal gift: the Wines of Bosco Eliceo, born from rare sands and ancient vines, tell a story of unique flavors and biodiversity to be preserved. Here are their secrets and their age-old relationship with eels…
Spotlights turned on on 10 June on the native vines of Abruzzo, Basilicata, Calabria, Campania, Molise, Puglia, Sardinia and Sicily. National and international juries for blind tastings of the wines of the great Southern wineries
Over five hundred producers of craft beer and cider who represent the excellence of the Italian brewing world. 49 Snails awarded to the best breweries, 101 excellence awards, 43 Supply Chain Awards. The special prizes. All the breweries that have conquered…
30 historic Italian and European abbeys that have played a role in the production of wine and in the preservation of vines that would have disappeared present from 7 to XNUMX June. Great anticipation for the Alaverdi Monastery in Georgia dating back to the XNUMXth…
The event scheduled for next May 25th, at The Westin Excelsior Hotel in via Veneto. One hundred and fifty labels from all over Italy to attest to a new wine panorama. The gap in export value is significant: the average price per liter of Whites...
Thirteen craft breweries from the region will be the protagonists, a rapidly developing sector. conferences on the world of beer with the theme of raw materials and artisanal production
At the Fortezza da Basso in Florence there were 241 wineries present, representing 50 denominations, on Wednesday 10th and Thursday 11th. For the first time after the pandemic, China returns
From 25 to 28 April in San Quirico d'Orcia tasting stands, masterclasses, product tasting, but also cultural visits to the participating wineries.
Italy, tied with the USA, is in second place, preceded only by France, leader of the ranking with 17 labels. The sixteen Italian wines chosen by sommeliers from four continents and 16 countries.
At the Casa di Anna social farm, immersed in the countryside near Mestre, a muscaris vineyard will be cultivated by vulnerable people, also becoming an outdoor classroom for sommeliers
VinNatur Tasting returns with five special meetings to explore the many facets of natural wine. Around 200 producers from Italy, France, Spain, Portugal, Austria, Hungary, Slovenia and the Czech Republic
Annual missions were organized which involved 31 countries on all continents, but also market research and insights, with 7 surveys conducted in collaboration with Wine Monitor Nomisma. The calendar of initiatives for 2024 is intense
The coolest event in Italy on champagne and bubbles returns from 23 to 24 March. A journey to the most interesting and important “terroirs” for sparkling wines, such as France, Italy, Spain, Slovenia, Austria to which…
From 25 April to 5 May Vinum offers a unique experience where wine joins culture and tradition, creating an unforgettable journey through the wine excellences of Piedmont
The right opportunity to take a trip out of town and to enjoy a moment of relaxation between walks in the vineyard, tasting typical local products and a good glass of wine. Where to ask for information on the various programs in the different regions
In the Venetian Cistercian Monastery, the saying "ora et labora" is fully implemented: the nuns cultivate an extraordinary variety of products, from prosecco harvested at night, to aloe creams, ointments, essential oils and honey
Tastings with 120 wineries, food proposals and talks on topics related to natural agriculture and the production of low-intervention wines. Basic theme for 2024: selection of wineries that produce natural wines through agriculture and the custody of…
The Prosecco of the Follador family is the result of a long family tradition, combined with cutting-edge winemaking techniques and a deep respect for the territory
On the calendar, among other things, 40 tours, dinners, wine days, market exhibitions, literary prizes, training and in-depth moments aimed at increasing international wine tourism. Piedmont is the second region nationally in terms of turnover with a wine turnover of 1.362…
The initiative of the Verace Pizza Napoletana Association and AIS Campania to direct pizza makers and consumers to the best combinations. The pizzeria of the future will necessarily have to look more and more like a specialized restaurant and offer a wine list
Extraordinary opportunity for the Puglia Region to highlight and make known all the peculiarities and delicacies of the territory: from 19 to 21 February. International buyers with active sales channels in: Taiwan, Lithuania, Denmark, Canada, USA, Argentina, Norway, China,…
The Premiere of Alta Langa 2024, scheduled for Monday 18 March at the Teatro Regio in Turin, will host over 60 producers with more than 150 labels of Alta Langa wines. Here are all the details
The first Vermouth Show will be held on 24 and 25 February at the National Museum of the Risorgimento. Large and small historic producers present at the event. The most important restaurants and bars in the city are also involved for pairings and mixology.
Awarded the Luigi Veronelli prize as "Emerging Italian winemaker", he is working in the city of Encruzilhada do Sul in the state of Rio Grande do Sul, nestled between Uruguay and Argentina south of Brazil in a company that already produces EVO oil...
The last edition was visited by 46.500 sector operators, journalists and food lovers. The event calendar runs from 17 to 23 June
Vegetable garden at 21 12 of the Incanto Craft Brewery in Casalinuovo. The best beer paired with panettone is Primatia from the Birranova brewery in Triggianello (BA). A centuries-old tradition historically present in northern Europe
A busy calendar of events will take place throughout the month of December in the various regions of Italy. Perfect opportunity to take a tour of the Christmas markets present in the companies. Initiatives in the various regions
The Gambero Rosso Guide selects 900 affordable wines from all regions suitable for all budgets without sacrificing quality. The six sample wines per category
National Award for Best Sparkling Wine for a price range between 15 and 20 euros to the Padroggi company founded by his father Enzo and now run by his children Carlo, Sara and Stefania
There are 91 the best Italian sparkling wines selected by the Guide. The three revelation bubbles of the year proposed by Mondo Food experts. At the Parco dei Principi in Rome on Saturday 2 December the tasting - The list of all the award-winning labels region by region
900 tasters, 15.000 wines and 2.700 wineries in the guide of the Italian Sommelier Association dedicated this year to the landscape with the invitation to travel around the wine country. The list of Tastevin awards region by region
482.000 euros raised for Italian and foreign solidarity projects. A Barrique of Nebbiolo was sold in Hong Kong for 66.000 euros from which 2026 bottles of Barolo DOCG will be produced in 300
Italy also took fifth place with Mastroberardino Taurasi Radici Riserva 2016 and sixth with Marchese Antinori Riserva 2020. The average price of the awarded wines is 54 dollars: ranging from over 100 to less than 25 dollars
Graduated in Law, Eleonora leads the Terre d'Aneòr winery in Provaglio in the province of Brescia: a young, modern and 100% organic winery
From 17 to 28 November, ten days of tastings in Italy and abroad: one hundred and nineteen wineries and 310 labels on show. In Montalcino 70 sector and non-sector journalists from all over the world
From 21 to 23 October the capital of the Marche will host tasting stands, masterclasses and gourmet events dedicated to the natives of the area. The Best Sommelier of Raboso will also be proclaimed on Monday 23rd
Out of 50.000 labels tasted, the Guide awards the Barolo Vignarionda Ester Canale Rosso 2019, the Collio Chardonnay Riserva 2018 by MarKo Primosic, Franciacorta Nature 2016 by Gatti and the Cerasuolo d'Abruzzo Tauma 2022. Around sixty excellent wines awarded among…
A challenge between around twenty wine shops from all over Italy will be held in Rome on 15 October at the Città dell'Altra Economia. Here are all the details
From 6 to 15 October, a busy calendar of tastings, experiences in the cellar and distillery, aperitifs and lunches in the mountains and in the valley, walking itineraries, conferences and round tables.
Appointment for Saturday 7 October from 14pm to 20pm in the large spaces of Superstudio Maxi, in via Moncucco in Milan. 430 companies were present out of the 2000 selected by the guide published by Slow Food Editore
Eight hundred and sixty-three labels from all over the world present in Sarre on 28 and 29 September. Ukraine returns and Japan arrives for the first time. Italy participates with 448 labels from 174 companies. Veneto is in the lead followed by Val...
They are the Vaona Valpolicella Classico 2022, Torre Alle Tolfe Chianti Colli Senesi 2020, Jasci Montepulciano d'Abruzzo 2020, Mongarda Colli Trevigiani Glera Col Fondo Frizzante. For Eric Asimov, great wines are very important but can never overshadow…
Wine has always been an element of seduction and sharing. Luce Caponegro, better known as Selen, former porn diva, offers three bottles from as many native vines for a new line created by the young entrepreneur from Ravenna Giulio Petronici
the great event dedicated to the promotion, storytelling and experience of wine will have its headquarters in the historic headquarters of Palazzo Bovara (Corso Venezia,). Among the various initiatives are Walk Around Tasting, workshops, Wine Boat and a window on the sommelier…
The Chardonnay, Pinot Blanc and Pinot Noir grapes harvested in 2009.
Eighty beers participated in the competition, distributed across the seven categories, with twenty-one prizes awarded. Italy is a world leader in gluten-free production.
From 15 to 17 September tastings and conferences. involved thirty-three wineries in the project to enhance and promote the wine and food excellence of the region
800 wineries will welcome the community of wine lovers in the company of a good glass of wine. Tastings, lunches and dinners but also moments of insight to get in touch with the artisans of the vineyard
Refine the wine in the waters of the sea is becoming an increasingly widespread trend both in Italy and abroad. Here is the experimental project "Submerged Cellars" on which the Municipality of Porto Cesareo in Puglia is working
Masterclasses and tastings with wines from the cellars that have made wine famous all over the world. The program
Obtained with the practice of massal selection, old vineyards are recovered and the new cuttings obtained exclusively from centenary plants
The best vineyards in the world 2023 have been revealed. The winning winery has origins from the Marche region. And the Italian Antinori enters the Hall of Fame
An experience that offers the general public of wine lovers the quality of the wine and the beauty of the places. Appointments throughout Italy region by region
Four days of Masterclasses, tastings and visits from 6 to 9 July to get to know the famous wine born at the end of the 800th century by Prof. Hermann Müller through the cross between Riesling Renano and Madeleine Royal.
The awareness and sensitivity of consumers towards the pink world is constantly increasing. rosé wine stocks grew by an average of 72% in the months of January to May
Three days of tastings, workshops, music and high quality cuisine to be held in the historic center of Pontelatone (Caserta) from 30 June to 2 July
In Grignano, in what was once the historic home of Caterina de' Medici, Tommaso Inghirami produces wines that he has elevated to "Ambassadors" of Sangiovese
The ceremony on June 20 at Palazzo Valentini. The competition examined 9.380 wines from 50 different countries with Italy represented by 1.950 labels. 50 wineries for tasting
19 gold, 24 silver and 24 bronze medals): more than 30% of the medals awarded were won by our breweries. The brewery with the most medals was Serra Storta di Buscate
The passengers of the ship's flagship that will stop in Genoa will be able to take a guided tour of the vineyards of the company that produces Gavi, a wine celebrated all over the world with food and wine tastings.
A journey to discover all those cellars and abbeys that have safeguarded wine and vines since the Middle Ages that would otherwise have been lost. All the details of the event
On May 31st and June 1st at the Quirinale Hotel 45 wineries and 130 labels, A journey through the most interesting "bianchista" realities of the peninsula of 13 regions.
For the IARC it is carcinogenic, but we also need to know how to interpret the data that is made available to us. Wrong on the part of the detractors of alcohol consumption to support their claims, perhaps with too much arrogance. Studies have the task…
Thousands of students in presence and online to learn about the history of Prosecco Carpenè Malvolti and its relationship with the territory
Two days of conferences, workshops and tastings for an audience of enthusiasts and professionals. 80 wine producers, representing the 8 Denominations of Controlled Origin. An ad hoc space reserved for oil producers, with samplings and tastings
Masterclasses, tastings, showcooking, meetings and insights with an eye to sustainability for the symbolic wine of Piedmont already mentioned in the XNUMXth century in the customs tariffs of the municipality of Pancalieri
Known since 1300, its flavor refers to very ripe berries such as blackberry, blueberry and raspberry. Also called dragon's blood in reference to the story of the Basilisk who tyrannized the Rotalian plain
In 2021, over 100 million liters and over one billion euros in consumption. First ambassador of Made in Italy for export and in the top five of Italian DOP and IGP food specialties. Bonaccini: Balsamic Vinegar gave…
“Rome is and must be the natural commercial reference for our cellars – explains Tullio Galassini, President of the Consorzio Tutela Vini Roma Doc.
An original drink that interprets the history and culture of a territory through its components presented at the Florence Cocktail Week in Florence. The history of the Negroni.
The program from 22 to 25 April with events designed for wine lovers, but also for those who want to discover a territory. On the calendar trekking in the cellars in Val d'Orcia, a Unesco World Heritage Site
Much appreciated both in Italy and abroad, Italian sparkling wines are experiencing a golden moment despite inflation and fears related to geopolitical events
From April to October tasting tours to learn about wines and vines and typical products of the various territories. More than 1000 labels for tasting from over 500 local and national wineries
An elegant and structured red produced by La Collina dei Ciliegi, the Valpantena winery from Corvina, Corvinone and Rondinella grapes
Tuscany dominates all Italian regions with 35 companies followed by Piedmont with 19 labels, Veneto with 17 companies, Sicily with 10 and Campania with 8. The complete list of selected wines
250 companies, over 1500 labels, 20 buyers from 15 countries will be present on Sunday 14 and Monday 15 May at the most important sector event in central-southern Italy
For the occasion, tastings dedicated to the Vino Santo passito wine and to the knowledge of Noiosa, the only white grape variety in Trentino. Events and initiatives to discover the natural and cultural heritage of the Region
Producers from Italy, France, Slovenia, Spain, Austria and, for the first time, Switzerland to attest to a paradigm shift, a new idea of pleasant and enjoyable wine while protecting the ecosystem and the natural balance of the vineyard.
A precious calendar of events to find out what's new in the sector. According to the Assobirra Annual Report, Italian beer is among those with the best reputation in Europe, third in the standings. And Italy is in fourth place in Europe by number…
A weekend program from March to October with tastings, sensory workshops, bike excursions, horseback riding, picnics and dinners at sunset. It starts on March 19.
The revolution of five great wineries of excellence Franz Haas, Graziano Prà, Jermann, Pojer and Sandri and Walter Massa gathered under the banner of "Gli svitati" to explain to the public the importance of their choices and fight prejudices
In tasting wines from organic and biodynamic agriculture of companies that have chosen to bet on the values of a healthy and pesticide-free agriculture, and a low-intervention winemaking, capable of not altering the naturalness of the product
Appointment on 1 and 2 April in Magrè sulla Strada del Vino (BZ), Over 100 producers from all over the world, organic and biodynamic viticulture, experimentation and the adoption of circular economy solutions following the rhythm of…
Also known as Cask Beer, Real Ale preserves the tradition of a production method unique in the world. The characteristic: no added carbon dioxide, clear and without foam. In Italy it is still little known, few breweries try their hand at it
