Out of 50.000 labels tasted, the Guide awards the Barolo Vignarionda Ester Canale Rosso 2019, the Collio Chardonnay Riserva 2018 by MarKo Primosic, Franciacorta Nature 2016 by Gatti and the Cerasuolo d'Abruzzo Tauma 2022. Around sixty excellent wines awarded among…
In the first five months of the year, the trade balance is positive for 10,6 billion, driven by OPEC countries (+28,8%), Switzerland (+9,0%), China (+14,9%) and Turkey (+13,5%)
The data from the Confindustria Moda Study Center show an excellent trend in Italian men's fashion. Double-digit growth for shirts, garments, knitwear
Textile waste is not managed as the principles of the circular economy require. The government and Arera are preparing ad hoc measures but a study by the REF laboratory reveals incomprehensible holes.
After a 2022 to frame, the first three months of 2023 also confirm the positive trend in turnover for professional equipment manufacturers - Prudence and optimism for the rest of the year - The delay in energy efficiency weighs
In 2021, over 100 million liters and over one billion euros in consumption. First ambassador of Made in Italy for export and in the top five of Italian DOP and IGP food specialties. Bonaccini: Balsamic Vinegar gave…
The deed of incorporation signed on 18 April 1963. From the 23 founding producers to the 134 of today who can boast the ducal crown. Export to 134 foreign countries.
250 companies, over 1500 labels, 20 buyers from 15 countries will be present on Sunday 14 and Monday 15 May at the most important sector event in central-southern Italy
An economic impact estimated for food spending alone at over 30 billion euros in 2023, divided between Italian and foreign tourists, but Italian cuisine is also a lever for the promotion of Made in Italy food in the world. Marine…
A precious calendar of events to find out what's new in the sector. According to the Assobirra Annual Report, Italian beer is among those with the best reputation in Europe, third in the standings. And Italy is in fourth place in Europe by number…
Artisanal ice cream has a turnover of 2,7 billion euros in Italy with 65.000 points of sale and 300.000 employees. Gelato Day is the only day that the European Parliament has so far dedicated to a food. The taste of the year: the Apfelstrudel, chosen by Austria,…
The new specification published in the European Gazette. Important innovations for a leading Made in Italy product that has a turnover of 1,6 billion euros and generates employment for 55.000 units. Changes and improvements also in the power supply
La San Marco, a prestigious brand in the professional espresso machine sector, passes to the French SEB: the owner Massimo Zanetti has decided to sell to focus on Segafredo, the symbol of Italian espresso coffee
An economic system made up of 121 premises in Italy with an estimated employment of 100.000 workers. In the USA, 13 kilos per person are consumed on average per year, in Italy 7,8. The EU regulation in force since December: in the Pizza menus…
In Italy alone, 95 million bottles will be uncorked. 2022 closes with a new production record: one billion bottles. Demand abroad is led by the United States, the United Kingdom and Germany. But the demand from France is also increasing…
The international competition dedicated to the best bubbles in the world has awarded 182 medals to Italian labels. Ferrari elected producer of the year, Kettmeir the best Italian spumante
The new professor Manabu Odawara, is a pizza chef at the head of the Japanese delegation of AVPN, Associazione Verace Pizza Napoletana. In the headquarters of the Ritsumeikan University of Shiga/Kyoto a teaching classroom complete with a wood-burning oven
On display and tasting the excellence of Italian bubbles. The list of the best sparkling wines awarded with the five spheres. Francesco d'Agostino: The level of Italian bubbles is truly very high, from 2021 August 31 to 2022 July XNUMX, one billion and…
The historic Apiculture Vangelisti of Tuscany joins the IDeA Agro group. Example of strengthening Italian agribusiness in an innovative and sustainable sector
Lorenzo Tablino wine historian reconstructs in a Slow Food volume the centuries-old story of Barolo, which achieved international success only fifty years ago on the basis of unpublished historical documents and archival research. The story of the disastrous Barolo expedition…
The inauguration Sunday 23 October. The white truffle is listed this year on the Acqualagna stock exchange from 250 to 450 euros per hectogram. Two/thirds of national production is concentrated here
The vicissitudes of Cimolai, a jewel of Made in Italy, are becoming a school case for the damage that the abuse of derivatives can cause even to a very healthy company like the one in Pordenone
Ice Report on Foreign Trade: +22,4% trend in the first half - Among the destinations Turkey stands out (+38,5%), Russia down (-17,6%) - Boom for SMEs selling on Amazon
Italians are great consumers. The hidden dangers behind the 2000 tons of chillies we import from non-EU countries and from China. In Rieti the World Fair of Made in Italy Chili Peppers
Despite a record 2021 on foreign markets (52 billion), Coldiretti reports that 11% of agricultural businesses are on the verge of closure due to the dizzying increase in production costs
A turnover of 15 billion in Italy and over 60 in the world that must be protected. The scourge of Italian Sounding
Symbola presented the annual research on Design economy full of data on the sectors with the highest export rate, despite Covid and war. And graduates are snapped up
Famous Italian brands often end up in foreign hands - These surreptitious operations often cause serious poisoning and it is time to shed light without unjustly blaming Italian brands
The textile door is once again a versatile and innovative element for contemporary design – Dooor is a new brand that blends functionality and aesthetics of this architectural element
It is called Ciclotte and is inspired by the unicycles of the late nineteenth century, with a touch of industrial design - It is produced in the province of Bergamo - On request, it can also be made of crystal
It is one of the best known Made in Italy desserts in the world and most clicked on by Italians on Google. The real recipe: mascarpone, eggs, Italian coffee, marsala, ladyfingers, sugar and bitter cocoa
Everywhere the demands for houses with an outdoor space have increased. Made in Italy responds to the request with design products for the outdoors, among them is Solar by Foscarini
The sanctions will cause hundreds of Italian companies in Russia to drop in turnover which will have repercussions on the economy of our country, also in terms of employment
According to a survey carried out by Assocamerestero, Italian sounding products are increasingly widespread in the world and risk creating many problems for Italian exports
Attested 37% more than in the previous three years, with over 1 million Reserves (+108% on 2020). The ceiling of 2010 million bottles on the market had not been exceeded since 11. The performance of the Rosso was also exceptional…
The decision concerns entry level espresso machines - Meanwhile, ownership of the brand is making a mirror journey, but there is no shortage of problems in China
On January 17, a planetary tour to tell the world of pizza in one day and in twelve different languages in Australia, Korea, the East and West Coast of the United States, Japan, Russia, Egypt, Dubai, La Réunion, Turkey, Germany, France, Spain,…
2021 recorded an increase in production and sales of over 17%. 250 producers hold around 3 million liters of aging in their own vinegar cellars, with a marked increase over the previous decade. A story that…
An important partnership between the historic Piedmontese Salumificio Franchi and OPAS (Organisation of Pig Breeders Production), the most important Italian network in the pork supply chain. A group is born that certifies and traces each processing stage of the finished product: from birth…
Over 600 wines tasted testify to the growing quality of the wines of southern Italy. The award is the first step in an action to promote "great biodiversity" and "a large presence of native vines" abroad
After promoting the image of Italian wine in the world, the 18 families of great Italian wines have decided to present themselves to the national trade. The new projects: greater attention to the internal market, closer relations with the restaurant industry, the creation…
A few days before the start of the international event, the Italian Pavilion is ready to demonstrate the best of Italian ingenuity, capable of combining tradition, innovation and sustainability. With the claim "Beauty unites people", Italy sets sail for the Expo with a…
The program of the event with all the food and wine appointments The World Truffle Auction has been set for November 14th. New this year is Dawn to Earth, international dialogues between characters from high finance, digital innovation, fashion, culture and signature cuisine…
While Croatia claims victory, Italy is ready for battle to protect its most famous bubbles in the world. After the green light from the European Commission, there will be 60 days to present a reasoned objection, otherwise it could turn out to be a…
The Milan SuperSalone is completely different from the previous editions and is a very strong sign of a restart of Italian Style and of the entire country after the suffering of the pandemic - Scavolini: "The certification of the circularity of the product is the guarantee of the true…
Exports also grow compared to 2019, as does turnover - France, the USA and Germany are the main outlet markets - The recovery on the Italian side is also strong
The new Chinese course which envisages a crackdown on the richest puts the luxury and high-tech sector in particular in crisis but will probably impose a downward revision of the targets also for Made…
Important recognition from the Ministry for Economic Development for the company founded in the province of Lecco back in 1898. The long history of entrepreneurial successes, with some clouds, of the brand today among the protagonists of Made in Italy.
Live streaming tastings are scheduled on 28 and 30 June in Moscow and St. Petersburg with the intervention of Russian speakers Veronika Denisova and Denis Roudenko. Social activities have also started with 10 influencers
The most important Italian and European rosé wines compete in pairing with food, in the context of the Concours Mondial de Bruxelles from 4 to 6 June. It is a golden moment for rosé wines. Exports are strong, Spain in the lead…
400 small Italian wineries will benefit, which will be able to land for free or at a subsidized cost on a platform that has over 300.000 customers and has recorded 37 million sales in the last 12 months
In the first two months of the year, however, trade with the United Kingdom, Russia and Opec countries decreased - Companies now hold cash reserves equal to three months of turnover
The defection of some companies in Brianza has generated a situation of chaos at the Salone del Mobile which led to the resignation of President Luti to the point of questioning the symbolic event of Made in Italy - The interventions…
The adventure of two friends who from a laboratory of typical Sicilian sweets create a company with a turnover of 50 million that exports to 40 countries. The secret: tradition and innovation, manual processing and environmental sustainability for a genuine product that is the expression of…
Despite the pandemic, Made in Italy recorded a 2,3% growth in January, with positive performances in China, Poland and Germany of metal goods, electrical appliances and pharmaceuticals
The consortium selected 10 followed by 1,3 million people in total, but with the ability to reach 3 million people with posts and stories. They will receive a box with the wines to taste and material to create…
The Tagliamento has an essential role in the curing of Prosciutto di San Daniele, a leading product of Made in Italy. The Consortium's commitment to safeguard water quality and the impact on the environment in view of the possible candidacy of the Tagliamento as part of the…
In the book "Icons" by Giovanna Mancini, published by Luiss, a unique gallery of ten success stories that have made Italian industrial design famous all over the world: from Cassina to Molteni, from B&B Italia to Kartell, from Zanotta…
Where will the 1900 billion of stimuli wanted by the US president end up, more than the Italian GDP in 2020? Here is a reasoned analysis of the sectors that will benefit from it, even on the stock exchange. And Robin Hood is ready to collect his share
At midnight on Wednesday, the suspension of US duties on European agri-food products took effect - Italian companies see tariffs for 500 million disappear - Here are all the advantages
From 22 to 28 March online and offline events will involve breweries, pubs, beer shops, restaurants and associations to spread new ideas. A rapidly evolving sector. In ten years we have gone from 311 to over a thousand craft breweries with…
Even the world of eggs has undergone a profound transformation in recent years, in which the well-being and nutrition of the animal have become a priority. Red or white, organic or not, then there are hens fed on milk, hemp or…
The Slovenian government has already sent a note to the EU Commission. Minister Patuanelli: we will defend ourselves against these undue attacks. A dangerous precedent that could fuel the market for fake Made in Italy valued at 100 billion euros. There…
The American newspaper suggests to readers a counterfeit of one of the iconic pasta dishes of Italian cuisine. It is paradigmatic of the damages that Italy suffers for the imitations of its products abroad, a damage estimated by Coldiretti at 100 million…
With the pandemic and the restrictive measures, in 2020 there was an increase in exports of 9%, especially pasta, oil and tomato preserves. The return of homemade cooking, due to the lockdown that led to the closure of…
2.099 producers reviewed, 16.679 wines evaluated, regional presentations and comments by the Curators, 400 award-winning labels. A free English version is planned for foreign markets to support the Made in Italy of wine in the world
The objective of the operation is to strengthen the presence of the Italian food company on international markets
The territory, with a low level of environmental pollution, produces an excellent quality of truffles, 80% of which are exported. We produce 50 quintals of Bianchetto per year, between 30 and 70 of highly prized white, and…
The regulatory plan approved by Minister Bellanova to ensure the correct valorisation of a Made in Italy excellence appreciated throughout the world
A fund of 10 million is foreseen for the relaunch of the quality wine and brewing sector which is experiencing a moment of great fortune in Italy and abroad with a strong development of the artisan sector. A fund also intended…
Over 135 legal actions brought forward this year by "Sistema Prosecco" to protect one of the leading products of Made in Italy in the world. E-commerce is a new battleground.
Italy occupies four out of six positions among the absolute excellences. Spain is second with two companies. The Librandi estates awarded as company of the year. The best EVO of 2021 is produced in Spain, in Andalusia. The Emerging Company Award also goes to Italy, it is…
The Gambero Rosso Top Italian Restaurants 2021 Guide photographs a flexible and innovative world that knows how to renew the gastronomic offer. Restaurant of the year: Da Vittorio in Shanghai, Pizzeria of the year "Peppe Napoli sta' ca'' in Tokyo
A thousand sommeliers have examined the top of Italian wine production. Wines to choose without fail. Assigned 22 Tastevin. The list of excellent wines awarded with the symbol of the 'Four screws', region by region. Piedmont beats everyone.
You can live in harmony with our planet without giving up beauty. This is the perspective of Green Pea, the first green retail park of the patron of Eataly, Oscar Farinetti, which will open in Turin on December 8th.…
The exemplary history of the Molise Truffle Center which today exports made in Italy truffles all over the world. When a hobby, once the preserve of the elderly, can become a real job opportunity. THREE RECIPES FOR A COMPLETE LUNCH AT…
From 22 to 24 November Wine2Wine Exhibition will be remodeled in online mode due to the restrictions imposed by the coronavirus. It will therefore be possible for producers and operators to interact, participate in online tastings and all the conferences, workshops and events already planned…
Awarded the California West Coast Ipa, a beer made with 100% Italian products with extensive use of local Umbrian raw materials.
The closure of bars and restaurants around the world has dealt a major blow to Italian wine exports. In the first seven months they recorded a decline of 3,2 percent. And we don't know what awaits us
They are called Emiliana, Dolomitica, Mantovana: Chef Marco Valletta created them. Only regional DOP and IGP products from Sicily to Trentino are used
Italy can count on a world-leading resource but must invest to overcome the present weaknesses, defend food sovereignty and reduce dependence on foreign countries. For Slow Food, thousands and thousands of small farms together represent cards of…
A month of celebrations with appointments, demonstrations, online recipes but also tastings spread throughout the area: this is the new format of the Festival of one of the great classics of the Lombard gastronomic tradition
The Gambero Rosso Wine Guide rewards excellent Italian wineries. Red of the year: Pio Cesare's Barolo. White of the year: Rosset Surplus. Rosé of the year: Cerasuolo di Cataldi. Bubbles of the year: Ballabio's Pinot Noir. THE LIST OF ALL AWARDED WINES…
Two days of intense B2B activity involved 30 importers from 12 countries on 4 continents and 35 Italian producers, representing 14 different regions.
A busy calendar of events to celebrate the worldwide excellence of the gastronomy of the Langhe, Monferrato and Roero, which attracts enthusiasts from all over the world. Rigorous system of controls to guarantee the authenticity of purchases of the precious tuber.
The phenomenon of Italian Sounding is increasingly widespread in the East and the most affected products are sauces, gravies and condiments. Then pasta and mozzarella. Here is the mapping of Assocamerestero.
In the ranking of 50 Top Pizza Francesco Martucci of I Masanielli in Caserta barefoot from the podium n. 1 Franco Pepe, from the legendary Pizzeria Pepe in Grani in Caiazzo in the province of Caserta. Third place for Simone Padoan (San Bonifacio, VR)…
A dense schedule of events will unfold between Milan and the metropolises of 7 key countries for wine exports, bringing operators, buyers and the international public closer to the offer of wineries, both digital and physical. The calendar of the event
Consumption increased by 16 percent. A choice of gastronomic comfort due to the variety of home-made preparations during the period of closure at home. But also due to a precise food choice in favoring foods considered healthier.…
Banco BPM, CDP, Mediocredito Centrale and Deutsche Bank have granted Ambrosi Spa a loan of 27,5 million euros over 5 years to support the activity of maturing the wheels of Grana Padano and Parmigiano Reggiano DOP.
Two days of debates, cooking shows and cooking classes with starred chefs from the capital and expert gastronomes. The importance of the memory of a protagonist of Made in Italy in the world. The Chefs explain their conception of pasta and propose…
The Land of the Rising Sun represents the second non-EU country for volume exports in 2019 of the famous Tuscan sausage. Which is more and more popular abroad. Production records
It was the first wine in Italy to have it, opening an important chapter in the country's oenological history. And now for protection there is also the obligation to include the geographical term "Tuscany" on the label. The historical origins and the disciplinary of a…
A 22 percent reduction in production is expected. The collapse of crops in the southern regions is weighing heavily, starting with Puglia, where about half of the entire national production is concentrated. Alarm for the presence on the world market…
The new edition of “Authentic Italian Table” is underway, a prestigious international event for the promotion of Italian food and wine excellence. First objective: to counter the Italian Sounding.
The goal is to "protect the quality, history and tradition of panettone made in Italy in the world". Some of the greatest pastry chefs in Italy will be on the board. Courses and seminars will be held to train new generations by introducing them to the secrets of…
Despite the crisis, the exports of the Italian agri-food districts continue to grow: the "pasta and sweets" sector is the one that is doing best thanks to the Piedmontese excellences but not only.
Intesa Sanpaolo's Monitor on agri-food districts reveals that Made in Italy continues to grow: the first supply chain is still that of wine but all of them are selling more, despite the crisis, apart from the fish sector.
A product of extraordinary flavour, which changes according to the pastures, is the heritage of a village of 180 souls, on the slopes of Mount Frontè Made by hand, it is traditionally used in Fràndura, a potato cake that dates back to the XNUMXth century.…
The legislation introducing important provisions for a fundamental sector of Italian agro-industry and Made in Italy has been presented to the Senate. The law is a basic starting point for a tourism that will have two solid pillars in wine and extra virgin olive oil
