The savory snacks company reports turnover growth of 24% and EBITDA in double figures thanks to the increase in volumes and greater efficiency
Revenues at 656 million euros, operating profit returned to positive at 13,7 million. Net result with a loss of 28 million, in line with forecasts. North America confirms itself as the reference market with 60% of revenues.…
The purchase price will be $23 per share in cash. Operation considered strategic by Campbell (famous company famous for the works of Andy Warhol) which will bring several high-growth premium brands as a dowry
The art of Italian dairy has conquered the ranking of the most popular cheeses in the world published by Taste Atlas: 10 positions in the top 8 are occupied by Italian cheeses
A research by Nomisma on behalf of Agronetwork describes a country worried about the consequences of war and climate change. 8 million Italians in 2023 will save on food spending
The list of the best Italian cured meats in the Gambero Rosso Guide. Organic products and those obtained from ancient pig breeds are increasing and the use of additives and preservatives in artisanal productions is decreasing
Calisto Tanzi, first successful entrepreneur and creator of the Parmalat giant then sentenced for bankruptcy to 83 years in prison in what was called "the largest debt factory in the history of…
The summit on food systems opens, the first in the history of the UN. Fighting hunger is no longer just a question of quantity: the quality of food and the need to completely rethink the system come into play: 130 countries…
The agreement signed with Intesa Sanpaolo provides for a six-year credit line for energy consumption and the virtuous management of waste
Important recognition from the Ministry for Economic Development for the company founded in the province of Lecco back in 1898. The long history of entrepreneurial successes, with some clouds, of the brand today among the protagonists of Made in Italy.