Social agriculture awarded by Confagricoltura and University. Third edition of a selection that qualifies Italian farms.
Piedmont, Veneto, Lombardy, Emilia-Romagna, Trentino-Alto Adige and Friuli Venezia Giulia are the most affected areas. Appeal by Confagricoltura and interventions by the Chamber and Senate
Social farming is established in Italian farms. Good inclusion practices for young people, women and vulnerable people are spreading from North to South
The leap forward of a Region still grappling with environmental issues - The network of agricultural businesses rewarded by the markets - All European funds spent in 2021
Access to credit, enhancement of supply chains and innovation are the main objectives of the agreement aimed at supporting companies in the sector in this period of economic difficulty which has worsened with the rise in raw material prices and the surge in infections
Confagricoltura appeal for new loans to businesses. Connection with government policies. 2021 could end with a record level of 50 billion euros of Made in Italy agri-food products destined for foreign markets
Operational agreements to increase competitiveness in the individual Regions. Since September targeted meetings with farmers.
At the Confagricoltura Assembly the reconciling strategy for environmental protection and the new CAP which will enter into force in 2023. Speeches by Giansanti, Patuanelli, Cingolani.
80 million euros from the EU to get out of the crisis against 14 billion dollars from the USA. The request for aid and solutions from Confagricoltura, starting with the Italian government
Example of commitment on the territories to put together forms of solidarity with sustainable crops. Social agriculture is the opportunity that Italy can seize in this phase of recovery
The labor crisis linked to the Coronavirus emergency risks compromising the agricultural season in the fruit and vegetable sector in particular. Hence the idea of a new service to match job supply and demand. Here's how
Francesco Mastrandrea was appointed President of ANGA at the age of 33, the association that brings together young entrepreneurs from Confagricoltua. Here he explains his programs and his philosophy, and has very clear ideas on how to carry out his mandate
An agreement was signed to improve the quality of the electricity service for the analysis of business needs and safety conditions during agricultural activities
The United Kingdom is the fourth market for Italian agri-food: it is worth 3,5 billion euros a year - But the financing of the CAP and the protection of our DOC products are also at stake.
INTERVIEW WITH MASSIMILIANO GIANSANTI, president of Confagricoltura - According to the number one Italian agricultural entrepreneur, we need to invest more in innovation and research to make the system more competitive: exports grow, but imports more. In the negotiation on the Policy…
Generali Italia together with Piccola Industria di Confindustria, Confagricoltura, Confartigianato and Confprofessioni presents today in Rome the 2018 Pmi Welfare Index Report, the most complete survey on the diffusion of corporate welfare in Italy to which more…
The study by the Smart AgriFood Observatory of the Milan Polytechnic reveals that digital technologies guarantee higher product quality and more efficiency in the supply chain: "But the extension of broadband and extra-broadband is also necessary to rural areas to ensure interconnection …
“Only for products with milk milked, conditioned and processed in Italy, it will be possible to write on the label 'Origin of the milk: Italy'. If this wording does not appear, it means that at least one phase of the process has not been carried out in our…
The agreement signed by Confagricoltura and Coldiretti for middle managers and white collars concerns 20 workers and 7 companies - Recognized a 2,5% pay increase and introduced innovations in terms of flexible working hours. For the textile-clothing sector, increases of 70 euros on the minimum,…
Alarm from not only Italian producers due to the enormous increase in imports from non-EU countries (the East for rice, the Americas for wheat) which has brought down prices and is bringing quality production in Italy to its knees…
It is called "Made in the Network" and brings together agricultural, food, agri-food and agro-industrial companies that have already formed a network or intend to form one.
The association put the Agency in formal notice for disbursements in agriculture, denouncing delays and malfunctions in the management of European funds.
According to the first National Report on Welfare in small and medium-sized enterprises, almost half of SMEs with 10 to 250 employees implement at least 4 initiatives to support workers - There is no difference between North and South:…
The document, addressed to the government and to Brussels, highlights the need to elaborate an agenda, establishing an annual target of biomethane to be introduced into the network by 2030 - Also necessary is "the updating of the national legislation on the subject of advanced biofuels".