The coolest event in Italy on champagne and bubbles returns from 23 to 24 March. A journey to the most interesting and important “terroirs” for sparkling wines, such as France, Italy, Spain, Slovenia, Austria to which…
The right opportunity to take a trip out of town and to enjoy a moment of relaxation between walks in the vineyard, tasting typical local products and a good glass of wine. Where to ask for information on the various programs in the different regions
Tastings with 120 wineries, food proposals and talks on topics related to natural agriculture and the production of low-intervention wines. Basic theme for 2024: selection of wineries that produce natural wines through agriculture and the custody of…
The Prosecco of the Follador family is the result of a long family tradition, combined with cutting-edge winemaking techniques and a deep respect for the territory
On the calendar, among other things, 40 tours, dinners, wine days, market exhibitions, literary prizes, training and in-depth moments aimed at increasing international wine tourism. Piedmont is the second region nationally in terms of turnover with a wine turnover of 1.362…
The Premiere of Alta Langa 2024, scheduled for Monday 18 March at the Teatro Regio in Turin, will host over 60 producers with more than 150 labels of Alta Langa wines. Here are all the details
Awarded the Luigi Veronelli prize as "Emerging Italian winemaker", he is working in the city of Encruzilhada do Sul in the state of Rio Grande do Sul, nestled between Uruguay and Argentina south of Brazil in a company that already produces EVO oil...
The last edition was visited by 46.500 sector operators, journalists and food lovers. The event calendar runs from 17 to 23 June
A busy calendar of events will take place throughout the month of December in the various regions of Italy. Perfect opportunity to take a tour of the Christmas markets present in the companies. Initiatives in the various regions
The Gambero Rosso Guide selects 900 affordable wines from all regions suitable for all budgets without sacrificing quality. The six sample wines per category
National Award for Best Sparkling Wine for a price range between 15 and 20 euros to the Padroggi company founded by his father Enzo and now run by his children Carlo, Sara and Stefania
900 tasters, 15.000 wines and 2.700 wineries in the guide of the Italian Sommelier Association dedicated this year to the landscape with the invitation to travel around the wine country. The list of Tastevin awards region by region
Italy also took fifth place with Mastroberardino Taurasi Radici Riserva 2016 and sixth with Marchese Antinori Riserva 2020. The average price of the awarded wines is 54 dollars: ranging from over 100 to less than 25 dollars
Graduated in Law, Eleonora leads the Terre d'Aneòr winery in Provaglio in the province of Brescia: a young, modern and 100% organic winery
From 17 to 28 November, ten days of tastings in Italy and abroad: one hundred and nineteen wineries and 310 labels on show. In Montalcino 70 sector and non-sector journalists from all over the world
From 21 to 23 October the capital of the Marche will host tasting stands, masterclasses and gourmet events dedicated to the natives of the area. The Best Sommelier of Raboso will also be proclaimed on Monday 23rd
Out of 50.000 labels tasted, the Guide awards the Barolo Vignarionda Ester Canale Rosso 2019, the Collio Chardonnay Riserva 2018 by MarKo Primosic, Franciacorta Nature 2016 by Gatti and the Cerasuolo d'Abruzzo Tauma 2022. Around sixty excellent wines awarded among…
Appointment for Saturday 7 October from 14pm to 20pm in the large spaces of Superstudio Maxi, in via Moncucco in Milan. 430 companies were present out of the 2000 selected by the guide published by Slow Food Editore
Eight hundred and sixty-three labels from all over the world present in Sarre on 28 and 29 September. Ukraine returns and Japan arrives for the first time. Italy participates with 448 labels from 174 companies. Veneto is in the lead followed by Val...
They are the Vaona Valpolicella Classico 2022, Torre Alle Tolfe Chianti Colli Senesi 2020, Jasci Montepulciano d'Abruzzo 2020, Mongarda Colli Trevigiani Glera Col Fondo Frizzante. For Eric Asimov, great wines are very important but can never overshadow…
The Chardonnay, Pinot Blanc and Pinot Noir grapes harvested in 2009.
The prize awarded to cacio alla Presura: the rennet obtained as in the Middle Ages from the inflorescences of the wild thistle. A bronze also for Cacio al Chestnut Honey and Pollen is a semi-matured pecorino
From 15 to 17 September tastings and conferences. involved thirty-three wineries in the project to enhance and promote the wine and food excellence of the region
800 wineries will welcome the community of wine lovers in the company of a good glass of wine. Tastings, lunches and dinners but also moments of insight to get in touch with the artisans of the vineyard
Refine the wine in the waters of the sea is becoming an increasingly widespread trend both in Italy and abroad. Here is the experimental project "Submerged Cellars" on which the Municipality of Porto Cesareo in Puglia is working
Obtained with the practice of massal selection, old vineyards are recovered and the new cuttings obtained exclusively from centenary plants
The best vineyards in the world 2023 have been revealed. The winning winery has origins from the Marche region. And the Italian Antinori enters the Hall of Fame
In Grignano, in what was once the historic home of Caterina de' Medici, Tommaso Inghirami produces wines that he has elevated to "Ambassadors" of Sangiovese
Stone cellars which had the purpose of imprisoning the source of fresh air that comes from the heart of the mountain and which ensures constant ventilation and temperature all year round.
Two days of conferences, workshops and tastings for an audience of enthusiasts and professionals. 80 wine producers, representing the 8 Denominations of Controlled Origin. An ad hoc space reserved for oil producers, with samplings and tastings
“Rome is and must be the natural commercial reference for our cellars – explains Tullio Galassini, President of the Consorzio Tutela Vini Roma Doc.
From April to October tasting tours to learn about wines and vines and typical products of the various territories. More than 1000 labels for tasting from over 500 local and national wineries
An elegant and structured red produced by La Collina dei Ciliegi, the Valpantena winery from Corvina, Corvinone and Rondinella grapes
Tuscany dominates all Italian regions with 35 companies followed by Piedmont with 19 labels, Veneto with 17 companies, Sicily with 10 and Campania with 8. The complete list of selected wines
250 companies, over 1500 labels, 20 buyers from 15 countries will be present on Sunday 14 and Monday 15 May at the most important sector event in central-southern Italy
Producers from Italy, France, Slovenia, Spain, Austria and, for the first time, Switzerland to attest to a paradigm shift, a new idea of pleasant and enjoyable wine while protecting the ecosystem and the natural balance of the vineyard.
A weekend program from March to October with tastings, sensory workshops, bike excursions, horseback riding, picnics and dinners at sunset. It starts on March 19.
Appointment on 1 and 2 April in Magrè sulla Strada del Vino (BZ), Over 100 producers from all over the world, organic and biodynamic viticulture, experimentation and the adoption of circular economy solutions following the rhythm of…
From 11 to 13 March in Grazzsano Badoglio masterclasses and tastings of the wine that Veronelli defined as Anarchist and Individualist. The top of the production of 100 companies
The successes of Italian wine exports in 2022 which reached 8 billion euros must push us to look beyond to guarantee our country a leadership position. The La Scolca model inspired by the concept of glocal espresso…
More than 120 wineries present themselves at the tasting counters of Eur. a panorama of small companies, often family-run, which, while not reaching the quantity of production of the large wineries, guarantee the absolute quality of their labels.
The Belpaase present in style at the Dusserdolf Messe, the largest and most important world fair for wine and alcoholic beverages in the world, with 1750 distributors. More than France. The appointment from Sunday 19 to Tuesday 21 March
It starts again with the winter tastings of the major producers. The process of candidacy of the technique of setting aside the Valpolicella grapes for UNESCO intangible heritage is entering the final stage. All the companies present at Amarone Opera Prima
From the wines of the Caucasus to the great Italian labels of Barolo, Amarone della Valpolicella and Brunello di Montalcino, to the prestigious Champagnes of the Maison Lombard. A series of important appointments
They are called Lecinaro, Ulevel black, Pampanaro, Capolongo, Maturano white, famous at the time of the Kingdom of Naples, they are back in vogue thanks to the enthusiasm and inspiration of winemakers who challenge the market with their biodynamic wines, Marco Marrocco, an enlightened entrepreneur , and the…
The guide comes out in time for holidaymakers at the end of the year: 30 restaurants, 20 pizzerias and 20 wine bars around the world where you can go without fail to eat and drink quality Italian. The best restaurant is La Puglia…
Also in the rankings is the best Italian wine with a price within 5 euros. In the appendix, with the best wine bars marked with the Three Cavatappi, there is also a list of restaurants, taverns and trattorias, which offer an authentic and complete meal…
The research commissioned by Istituto Grandi Marchi to Wine Monitor, the Nomisma observatory specialized in research on the wine market. 2022 is a record year for Italian wine exports: 8 billion euros
Lorenzo Tablino wine historian reconstructs in a Slow Food volume the centuries-old story of Barolo, which achieved international success only fifty years ago on the basis of unpublished historical documents and archival research. The story of the disastrous Barolo expedition…
Producers from Italy, Spain, France, Germany, Slovenia, Poland of wines but also of ciders, beers, vermouths, bitters, gins, all united by the attention for an organic production free of additives and as natural as possible.
There will be 25 producers of the Consortium with a selection of labels able to tell the Capitoline terroir. President Galassini: our philosophy is a new way of describing wine and the territory"
The Initiative focuses on young people to open them a window on the world of wine, on its cultural significance but also to raise awareness of conscious consumption
The event organized by AIS Toscana will bring together the best Italian wines created in the last five vintages and the best wineries created in the last ten years. an area will be dedicated to Street food and a wine shop to purchase the wines that "Will be Famous"
Five hundred experts from all over the world awarded the cellar designed in 2012 by the architect Casamonti for having combined functionality and aesthetic beauty, low environmental impact and energy saving
CEO of the Cantina of the family now in its fourth generation. The great intuition: to plant Cortese vineyards in 1900 in an area exclusively suited to red berried cultivation. The DOC in 74 and the DOCG in 98.
Selected 455 excellent wines that have received the Three Glasses. From the general picture it emerges that the level of Italian enology is growing. The list of all the awarded wines region by region. The list of excellent wines that you can buy…
Tenuta Isola Nel Giglio produces a fine wine in a hectare of vineyard overlooking the sea on the Isola del Giglio, which reproduces the legacy of an Etruscan past in a modern key. The idea resulting from the intuition of a French entrepreneur
It will be a large tasting counter with exclusive champagne companies including historic Maisons and small vignerons. Tastings, meetings but also moments of training for an engaging sensory experience
Five wines tasted. Even with the war in Ukraine we have harvested and we are already thinking about the aftermath of the Russian invasion. For the Cervim president Stefano Celi it was “A moment of high symbolic value
The 18 companies of the Istituto del Vino Italiano di Qualità - Grandi Marchi herald the resumption of international activity. Social campaign success with over a million contacts. American journalist Monica Larner awarded for the passion shown in communicating excellence…
The world competition reserved for wines produced above 500 m asl on slopes greater than 30%, on terraces, steps and small islands. At the same time the second edition of Extrêmes Spirits International Contest,
The appointment of the Movimento del Turismo del Vino returns throughout Italy with guided tastings, lunches, dinners and tours in the vineyard during the harvest. Among the various objectives is to promote responsible and sustainable consumption of wine
From the Alps to Etna, drought creates serious problems for the sector. Skip the traditional calendars between advances and delays. Yields decreased. The answer lies in biodiversity
Since the time of Charlemagne, monasteries have not only been places of prayer and meditation but real companies that have produced wines for mass which later became high quality labels
A summer of events to affirm a culture aware of the values of wine and the territory among young people
A unique opportunity to discover one of the symbolic wines of Piedmont with over 500 years of history. The format provides for the possibility of savoring a "package" of 5 different types of Freisa
The Italian Sommelier Foundation has delivered to the Italian Space Agency six bottles and cuttings from the Biondi-Santi, Feudi di San Gregorio and Gaja cellars. They will be studied at an altitude of 400 km
Promote one of the most "noble" Marche wines together with the discovery of the territory and traditions, the project of the Bianchello DOC producers which recorded a + 20%
From 23 June wine bars, restaurants in the city and province of Verona and those on the Venetian shore of Lake Garda will be involved with dozens of live concerts by young artists and of course Chiaretto
The company which extends over 12 hectares, immersed in a large pristine forest that has the shape of an eagle, applies techniques of a biological and biodynamic nature.
A Calabrian wine first in the standings in the 50 top Italy Rosé. An Abruzzo wine awarded for quality/price. The list of the 50 best Italian rosés
From Friday 10 to Sunday 19 June on an area of 13.000 square meters, 800 cellars, 2500 labels, 30 chefs in the Temporary Restaurants and in the exclusive The Night Dinners, and then Pizza d'Autore and Evo Oil.
Out of 7300 wines from 40 countries, 354 Italian wines were awarded with a preponderance of reds (261) over whites (91). Sicily has the largest number of medals followed by Tuscany and Puglia
Sunday 29 and Monday 30 the first event starts: Masterclass, tasting and winery desk in the company of producers, to get to know the world of red, white and rosé wines
Over 100 wine producers present. A showcase for all the excellent local products: tastings, meetings with companies, workshops and professional training
Involved 19 regions. The event organized by Movimento Turismo del Vino for its 30th anniversary offers a packed calendar of initiatives throughout Italy. The program Region by Region
The event that for years has offered Rome the best of the production of Italian rosé wines that are increasingly loved by young and female audiences on Saturday 14 and Sunday 15 May at the Terme
From May to October it will be possible to taste 900 labels from over 300 wineries with the involvement of the main players in the area
One of the most famous Italian winemakers and a cultural animator involved in a visionary project, a wine that expresses the identity of belonging to the territory
A real full immersion between tastings, workshops, master classes and pairings with the excellence of the area. Protagonists 700 labels from 400 producers
The large wine company launches a project to recover the wood of the barriques with the inmates of the Penal Institute of Alessandria, in the name of recovering people and materials
There will be 226 local wineries that will present their labels in the evocative spaces of OGR. For the first time the event is open to the private public
A group of family businesses intent on spreading the winemaking heritage of the natives to best restore and interpret the winemaking tradition and history of their land
The prestigious US magazine has selected the top of Italian enology for the meeting with 61 world buyers. Record export for Italian wine. The list of all selected labels
Between Vinchio and Vaglio Serra, near Asti, a large winery was born in the 60s which today has 192 members, for a total of 470 hectares which produces "a Barbera as it was once made"I
The historic home, with 2000-acre estate, a luxury resort and 18-hole golf course, changes hands. The Ferragamos bought it in 2003 bringing the wine to international levels
The new tastes and new needs of Italians in terms of fine wine in a research by Nomisma-Wine-Monitor. The catering strategic channel
Over 600 labels from small wineries, from Spain to Ukraine, will be present on 13 and 14 March in the Eur's Spazio Novecento. Watchwords nature and sustainability
Over 2.500 meetings scheduled in the two days in Florence, for more than 20.000 tastings involving more than 1.300 labels belonging to 45 Tuscan DOC, DOCG, IGT denominations. Following Wine tour in the area
The list of the most awarded wines of the year obtained from a database of the Gentleman magazine which added the scores obtained by the most important Italian labels in the Italian and international wine guides.
Historic affirmation for the Nonino Gran Riserva 27 Years: 1st Italian distillate awarded 100 points on a par with the legendary Remy Martin Louis XIII. The history of the Noninos, always at the forefront since 1897
Attested 37% more than in the previous three years, with over 1 million Reserves (+108% on 2020). The ceiling of 2010 million bottles on the market had not been exceeded since 11. The performance of the Rosso was also exceptional…
Over 800 wineries will give life to the first edition of Sana Slow Wine Fair at the end of February by presenting 5000 labels in compliance with environmental sustainability, social impact and landscape protection. the cultural and social role that wineries…
The Piedmontese company bets on the CN111 biotype of Nebbiolo to open a new page in the production of Barbaresco. It loses in color intensity but gains in delicacy and versatility. Produced in 24.000 bottles.
Recorded in the first 10 months of 2021 a + 56% of sales and + 48% of exports especially to Canada, USA, Switzerland and the Scandinavian countries. The commitment of the Historical Families based on the values of historicity and craftsmanship as an oenological expression…
Welcome Brunello turns 30. For the occasion, the event anticipated in November. In the Sant'Agostino cloister the Consortium will christen the Brunello 2017, the Brunello Riserva 2016 and the Rosso di Montalcino 2020. Among the references, also the other two wines…
Ferrari reserve of the founder best sparkling wine of the year. For the first time the best white wine is from the South, from the Luigi Moio winery. The best rosé is the Apulian from Garofalo Vigneti. The best red is Conterno's Barolo. 390 i…
The Movimento Turismo del Vino organizes Cantine Aperte from Saturday 6 to Sunday 14 November. Involved 11 regions. The programs in the various regions and the references for participating
Four days dedicated to the relaunch of Italian food and wine from 10 to 13 November. Round tables, tastings, talk shows, B2B and B2C meetings, cooking congresses and cooking shows by 80 great chefs between experimentation and research.
Over 600 wines tasted testify to the growing quality of the wines of southern Italy. The award is the first step in an action to promote "great biodiversity" and "a large presence of native vines" abroad