Work has begun in 294 municipalities, with 56% of the street addresses wired. The "Italia 1 Giga" Plan provides ultra-fast connections for 341 thousand street addresses in 404 municipalities in Calabria by 2026
The Ministry of the Environment and Energy Security has approved the “Bolano-Annunziata” project, a 380 kV alternating current submarine electrical connection that will connect the two regions
The Pruna di Frati which have become part of the Slow Food Presidia have an ancient history, characterized by a thin skin and a sweet flavor with a sour aftertaste. The Piparelle also represent a deep connection with history…
An agreement also signed that is useful to the rest of the Regions for the prevention and control of the territory. Each hectare burned costs 10 thousand euros
If the deadlines are respected, within two years Calabria will inaugurate the first hydrogen industrial area
Three Southern Regions in the ranking for clean sea. The case of Calabria is growing in presence but still behind in terms of GDP per inhabitant
The ingredients of the piparelle are simple (almonds, sugar, thousand flower or orange honey, cinnamon, cloves, and orange essential oil) but the processing requires two days and two cooking times. The name derives from cooking in stoves…
The investments will serve to make the Region more connected, modern and competitive. All the Group's business centers are affected by the projects. Here are the main works to be developed
Artists from half the world for a Festival dedicated to the landscape rediscovery of an uncontaminated mountain range
Short films, films, documentaries in the third edition of a review that rewards Calabria. A tour in four stages
The National Archaeological Museum of Reggio Calabria confirms the trend of growing visitors and while waiting for summer tourism, it will be possible for the long weekend of 2 June to enter museums and archaeological areas for free
The FS Group contributes to the initiative promoted by the Civita Association, in collaboration with Produzioni dal Basso, to generate value in the Calabria and Sicily regions through projects with a lasting and sustainable impact
Citrus identity of Reggio Calabria. marketed not only in Italy but exported throughout Europe, they even reached Russia and were appreciated by the nobility. For this reason they also became famous for the nickname of Tsar's oranges
The work is part of the Development Plan of the Italian transmission grid and will increase the exchange capacity between the island and the mainland up to 2000 MW
Sweet of ancient tradition, it is made for the feast of San Martino but is consumed above all during the Christmas holidays. The master pastry chef Salvatore Ravese has recovered an ancient recipe which enhances the flavors and aromas of the land of Calabria
The company led by Mario Rossetti has begun work to build the FTTH network in Calabria. In the Region, 38,9 million invested in black areas and 29 in white ones
The document denounces the delays weighing on regional development. The PNRR may be an opportunity but the Bank of Italy warns about the ability of local authorities to speed up spending.
From 8 to 11 September chefs, workshops, festivals and tastings to outline the new frontiers of cod between history and sustainability
From 12 July in Rome with Minister Franceschini the celebrations for the historic discovery that took place 50 years ago off the coast of Calabria.
From 19 to 22 May 310 international professionals will evaluate 7.376 wines in the competition. Calabria overlooks the Italian regions with 143 labels
The first widespread photography festival in Calabria is born, conceived and promoted by the "Pensiero Landscape" Association, from 29 July to 10 September in the village of Fiumefreddo Bruzio
From figure skating promise to successful entrepreneur. The story of an under 30: a journey from North to South to rediscover the Zinurra an ancient flavor of Locride land of grandparents
Angela Mandato has finished with designer clothes to take back a family tradition. Together with her brother and her cousin, she founded the Officine dei Cedri, an artisan workshop dedicated to the production of two excellences of the Cosentino area:…
Involving schools, cooks and the entire local community for a 360-degree offer of local products, from Sila cheeses and potatoes to Calabrian black pig cured meats, sausages and soppressata. And then show cooking with products from…
A 100% natural production, craftsmanship, valorisation of the territory and a female enterprise. These are the ingredients of a very high quality saffron produced on the slopes of the Sila. A story of courage and passion of two sisters who left…
Cultivated in a small town in Calabria, it comes in five ecotypes, each suitable for a different recipe: boiled, with pasta, with scilatelle, with soup, in beans. An opportunity for young people to rethink agriculture
The letter from Unindustria to the President of the Republic for the economic recovery of the Region. Investments in the environment and infrastructure have been stopped for years.
In Calabria it grows in the Monte Poro area, in the province of Vibo Valentia, a rural area, where there are no polluting industries but only farms. An ancient tradition was in danger of disappearing by giving in to the invasion of hot peppers from Asia for a…
The great Italian chef with two Michelin stars at the Michel Bras Toya in Hokkaido is planning the opening of a new restaurant designed by master Kengo Kuma. Meanwhile he organizes a four-handed dinner at Hyle
In the Biosila company, the Caciocavallo is produced which Garibaldi had sent to Caprera where he spent his convalescence after the injuries sustained in Aspromontela. The milk comes only from biocertified farms since 1992 in a breathtaking setting of ancient trees,…
With the San Floro Cooperative, three young Calabrians have given new life to an ancient forgotten knowledge: silk manufacturing. But at the same time from the mulberry trees they started a production of fresh blackberries, organic jams and cosmetics. Above all they produce…
Starred chef at 26, best female chef in Italy in 2017, Caterina Ceraudo with her restaurant Il Dattilo, in Strongoli, offers a rediscovery of the most authentic Calabrian cuisine. And in her dishes she affirms a cuisine of intimately Mediterranean simplicity.
Clear victory for Stefano Bonaccini (Pd) in Emilia, who, thanks to the support of the Sardines, rejects the assault of Salvini's League and also lends a hand to the Government - Triumph of the right in Calabria with Berlusconi's Jole Santelli - Collapse…
Not only Emilia Romagna: on January 26 we vote for the regional elections in Calabria too - Here's who the candidates are, how they were chosen and what the polls say - Pay attention to how you vote
The bank has signed an agreement with CONFAPI Calabria, which brings together over 500 associated companies and their 4.500 employees, to promote innovative corporate welfare solutions in the area.
At the end of June 2018, the Register of Chambers of Commerce counts 551.761 youth businesses: still few out of the total, but between April and June almost one new company out of three was founded by under 35s - Calabria is the most active region.
103 million euros of public funds allocated: 378 citizens involved, more than 296 real estate units, 882 municipalities involved
Yesterday Terna inaugurated, in the presence of Prime Minister Matteo Renzi, the new "Sorgente-Rizziconi" power line, which will link the Sicily region to Calabria - An investment of 700 million that can be worth savings in bills of 600 million a year - Del Fante: …
Today in Favazzina (RC) the premier inaugurates the new Sorgente-Rizziconi power line, which connects Sicily to the rest of the country via Calabria and which will allow savings in bills of 600 million each year - The work, which uses the most…
INTERVIEW WITH STEFANIA SAMMARRO - Strongly linked to her native Calabria, to faces and colours, many of her photographic projects have been awarded and published in various important magazines, including international ones, such as Art + Commerce of New York, Photo Vogue Italia,…
Today's vote in Emilia and Calabria heralds a success for the Democratic Party but it remains an important mid-term test for the prime minister who has to deal with abstention and also for the leader of Forza Italia who fears overtaking…
Voting in Sunday's regional elections in Emilia and Calabria are a test not to be underestimated for Matteo Renzi: the forecasts agree in assigning the victory to the Democratic Party but the prime minister's real enemy is abstention - A success with…
The minister in the Chamber: "I support the project, but I take note of the different positions of the government" - "No new resources have been allocated for the work".
Appointment Friday 27 December at 16.30, at the Civic Library of Cosenza - Serra analyzed the causes of the shortage of money in the Kingdom of Naples and the factors that could have reversed this economic trend: he was among the first to…
